Cellier Saint-Benoît Arbois Pupillin Pinot Noir “Courbes Raies” 容量:0.75L 手工採收,手工選果後全數除梗,移轉到發酵槽。進行6~7天冷浸泡,5~7天的發酵,10~14天的發酵後浸泡。橡木桶帶渣培養12個月,全數來自法國,多種尺寸,30%的新桶比例。裝瓶前不澄清,輕微過濾。
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Ships within 48 hours · Estimated delivery Jul 28 - Aug 2