Mixed Veg Pickle: Carrots
antimicrobial
it is every chef's favourite
commercially valued as the dried underground stem of a tropical herbaceous plant
Awadhi Garam Masala Marchu Powder Mixed Veg Pickle: CarrotsCoriander, Chilli, Bay Leaves, Cumin, Turmeric, Stone Flower, Cassia, Big Cardamom, Black Pepper, Star Anise, Sesame Seed, Black Salt, Fennel, Salt, Clove Leaves, Mace, Cardamom, Clove Spice Content 90% Salt Content Above 5% Allergen Contains Sesame Seeds Allergen Advice This product is made in a facility that processes Mustard, Soya, Wheat, Peanuts. What sets us apart? Awadhi cuisine is the native to the North Indian region of Awadh and comprises the